Category Archives: 2017 News

575° Pizzeria featured on Goodtaste with Tanji

Goodtaste with Tanji is a show that travels across Texas in search of culinary news makers. They recently visited 575° Pizzeria to try our Omni pizza, voted the best pizza in America by Urban Spoon. Tanji sat with owner, Brian Kelleher to ask about his path to 575° Pizzeria, his reaction to learning of the […]

Local Pizza Joint on Fire

A second location has stoked the fires for 575° Pizzeria owner Brian Kelleher and his staff. The pizzeria named for the temperature of its ovens opened a southwest Amarillo store Wednesday at 7710 Hillside Road, Suite 700, in The Markets at Hillside, complementing the restaurant’s longtime location at 2803 Civic Circle. “I’ve been waiting to […]

575° Pizzeria Exceeds $10K Fundraising Goal for Cancer Patients

When Brian Kelleher sets a fundraising goal, he’s not afraid to aim high. The owner of 575° Pizzeria, a two-store eatery in Amarillo, Texas, set out to raise $10,000 in an all-day promotion, called One Night Victory, for the 24 Hours in the Canyon Cancer Survivorship Center—and ended up raising even more. The final number […]

575° named “Best Pizza Parlor” for 8 Years in a Row

If any restaurant has spearheaded the growth of Amarillo’s gourmet pizza niche, it’s 575° Pizzeria. For eight years in a row, 575° has been named “Best Pizza Parlor” in the Globe-News’ annual Best of Amarillo contest. That’s a considerable accomplishment, especially since 575° – which is a nod to the temperature of its brick pizza […]